Job Description

We have a part-time opportunity for a friendly, outgoing person for our upscale clubhouse restaurant. This person will be responsible for greeting and seating guests, as well as presenting menus; monitoring the open dining sections of the restaurant for empty and cleaned tables; taking names for reservations, or waiting lists; assigning tables per floor plan; and cleaning, organizing and stocking menus at the host area. This person will also take phone calls to answer questions concerning the menu, and/or general questions regarding the restaurant. Previous host/hostess experience is preferred. Experience in a fine dining restaurant and/or country club is a plus.

Our part time employees also earn PTO (paid time off), and can also earn a possible annual bonus.